Saturday, May 04, 2013

Summer Dacha Salad

Ok, this salad has nothing to do with a 'dacha', but I was introduced to a variant of this by a friend while we were discussing Russian summers. Hence my Marketing twist- Summer "Dacha" Salad.

It's a quick nifty one, barely takes five mins to throw together. Extremely healthy, and high in fibre, protein and water. So here's to a quick recipe for summers- in Russia or anywhere else. 

Ingredients (Serves 2):
Cucumbers- 3 medium
Tomato- 2 large
Dill- 1 handful
Corriander- 1 handful
Boiled eggs- 3 (Soft)
Sour Cream- 250 gm
Salt- To taste

Preparation (5 mins):

Shell eggs, mash with sour cream (Its easier this way than the way I did which was mixing cream at the last). Chop vegetables, add to the mashed eggs. Add salt to taste. Whisk and serve. If you want you could add any other herbs that you feel like, I had dill and coriander left over from the previous two nights cooking.

приятного аппетита!

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